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Awhole lamb on the spit with boerie and beyond & baby got roast - presented by ThymeKitchen at a venue in Cape Town`s Atlantic Seaboard

Spit Braai Catering on Cape Town’s Atlantic Seaboard

ThymeKitchen provides professional spit braai catering for weddings, corporate events and private functions across Cape Town’s Atlantic Seaboard, with delivery and on-site catering options available.

Established 2014 · Delivery or On-Site Catering · Atlantic Seaboard & surrounding areas

Spit Braai Catering Across the Atlantic Seaboard

 

From weddings and private celebrations to corporate functions and larger events, we cater across the Atlantic Seaboard with flexible menu options and straightforward booking. Popular areas we service include Sea Point, Green Point, Camps Bay, Mouille Point, Bantry Bay, Clifton and surrounding areas.

Atlantic Seaboard Catering for Every Occasion

Whole lamb spit braai for wedding catering in Cape Town

Relaxed, generous spit braai catering for wedding celebrations across the Atlantic Seaboard.

Wedding catering buffet setup with flexible menu options

Straightforward catering for staff functions, launches, year-end events and corporate gatherings.

Wedding catering food selection with breads fruit and dietary options

Ideal for birthdays, anniversaries, family gatherings and celebrations at homes or venues.

Delivery or On-Site Spit Braai Catering

Choose the service style that suits your event. We offer delivery for selected menus as well as full on-site spit braai catering where our team brings the equipment, sets up and prepares the food at your venue.

Delivery Catering

Food is prepared and delivered according to the agreed schedule — ideal when you want the menu without the full on-site setup.

On-Site Catering

Our team arrives approximately 4 hours before serving time, sets up the gas-powered equipment and prepares the spit braai at your venue.

No electricity required · Approx. 3 × 3 m setup area · Wind-free location required

Spit Braai Menus for Atlantic Seaboard Events

Choose one of our set menus or build a menu around your own event. Options range from simple lamb-and-sides packages to fuller menus with additional proteins, sides and dessert.

Compare our ready-made spit braai packages for different guest counts and budgets.

Choose from available starters, sides, salads and desserts to create a more flexible catering package.

Tell us your event type, guest count and budget and we’ll help you select a suitable option.

Atlantic Seaboard Areas We Cater In

 

We provide spit braai catering across Cape Town’s Atlantic Seaboard, including Sea Point, Green Point, Mouille Point, Bantry Bay, Clifton, Camps Bay and surrounding areas.

 

Don’t see your suburb listed? Send us your venue address and we’ll confirm whether we can cater there.

Atlantic Seaboard Spit Braai Catering FAQs

Which Atlantic Seaboard areas do you cater in?

We cater in areas including Sea Point, Green Point, Mouille Point, Bantry Bay, Clifton, Camps Bay and surrounding suburbs.

Do you offer delivery and on-site catering?

Yes. Depending on the menu, you can choose delivery or on-site spit braai catering. On-site setups require a suitable wind-free area with clear access.

How much space do you need for on-site catering?

Allow approximately 3 × 3 metres for the spit braai setup. The area should be protected from strong wind and accessible for our equipment.

How do I book catering on the Atlantic Seaboard?

Send us your event date, venue, guest count and preferred menu or service option. Once availability is confirmed, your booking is secured with the required 50% deposit on a first-paid, first-confirmed basis.

Planning an Event on the Atlantic Seaboard?

 

Tell us your event date, venue and guest count and we’ll help you choose the right spit braai catering option for your function.

 

Atlantic Seaboard · Delivery or On-Site Catering · Established 2014

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